The best and worst breads for diabetics are based on the bread's glycemic index (GI), fibre content, and nutritional profile.

A study published yesterday in The Lancet Regional Health – Europe has linked eating ultra-processed foods to an increased ...

Replacing 10 percent of ultra-processed foods with healthier alternatives lowered diabetes risk by up to 18 percent, a new study says.

Many traditional breakfast foods contain a lot of sugar and fats, so here are five diet swaps that are healthy alternatives ...

The new medication was one of two aflibercept biosimilars approved by the US Food and Drug Administration in May.

For weight loss, weight management, and overall wellness, focus on eating healthy foods, like high-protein meals, legumes, ...

The results found that children who consumed higher amounts of fruit, oats and rye were more likely to develop type 1 ...

It's best to pair fruit with a source of protein ... Incorporating these fruits into a balanced diet can help diabetics enjoy natural sweetness while maintaining healthy blood sugar levels.

While they might sound like healthy choices, a large study in Finland has revealed the detrimental impact of eating most ...

"It is important to find out which factors in these foods are responsible for these associations," researcher Suvi Virtanen said.